Tristan Hyest Vallèe Brut Meunier

In the Vallée de la Marne, beating heart of Champagne, the Vallée Meunier Brut by Tristan Hyest is born, a Blanc de Noirs Champagne obtained exclusively from Meunier grapes cultivated with natural approach. Vinification takes place in steel and wood, followed by aging over 2 years on lees, without clarification or filtration and with minimal use of sulfur. The cuvée is composed of 40% reserve wines in Solera style, giving complexity and depth to the wine. The final dosage is 10.5 g/L, resulting in a balanced and gastronomic profile.

Visually it presents with a brilliant golden yellow color. On the nose emerge notes of ripe pear, hazelnut, quince, dried flowers and wet stone. On the palate it offers a round, fresh and savory sip, with fine bubbles and a beautiful mineral length.

An authentic and refined expression of Meunier, reflecting the artisanal philosophy and the deep connection to the terroir of Tristan Hyest.